| Home | E-Submission | Sitemap | Contact Us |  
J Radiat Prot > Volume 27(2); 2002 > Article
Journal of Radiation Protection 2002;27(2):89-0.
방사선비상시 식품섭취제한 기준 및 적용성
Application for Limitation of Food Stuffs in a Radiological Emergency
Lee, Jong-Tai;Lee, Goan-Yup;Khang, Byung-Oui;Oh, Ki-Hoon;Kim, Chang-Kyu;
Intervention levels for foodstuff restriction in a radiological emergency in Korea are suggested based on the justification and the optimization through the cost-benefit approach method from IAEA Safty Series 109 recommendation. Intervention levels are specified for three broad groups of radionuclides with similar values of committed effective dose per unit intake and specified for two broad categories of foodstuff grouped according to value per kg. It is also discussed on the applicability of revised intervention levels for foodstuff restriction.
Editorial Office
#319, Hanyang Institute of Technology Bldg., 222 Wangsimni-ro, Seongdong-gu,Seoul, Republic of Korea
Tel: +82-2-2297-9775   Fax: +82-2-2297-9776
Email: managing.editor@jrpr.org
About |  Browse Articles |  Current Issue |  For Authors and Reviewers
Copyright © by Korean Association for Radiation Protection. Developed in M2PI